Richard Olney Comes for Dinner at My House

My hero Richard Olney dines with me at home on our favorite things (sea urchin, rotisserie leg of lamb, with artichokes and potatoes, green salad and his mother’s apple pie) — and tells me everything I always wanted to know.

cookbook author, Richard Olney, Provence cookbooks, menu cookbook, Cuisine et Vins de France, La Revue du Vin de France, Domain Tempier, Lulu Peyraud, BandolKaren TripsonSeptember 20, 2022Richard Olney, Simple French food, The French Menu Cookboook, The Good Cook Series, A Provencal Table, A Provencal Table The Exuberant Food and Wine from the Domaine Tempier Vineyard, Provence: The Beautiful Cookbook, Reflexions