I write what I like to read.

I write fun books about love, aging, cooking, entertaining, travel and friendship.  The Cooking Class in San Sebastián and The Cooking Class in Kuala Lumpur are exactly about all that. 

 I am obsessed with cooking, my house and my family. I love my dog.

I am obsessed with cooking, my house and my family. I love my dog.

I have cooked, catered, sold cookbooks, edited cookbooks,  been a web site content manager,  a marketing product manager, and was the senior editor of a commercial web site dedicated to home cooking.

Before blogging was popular, I was reviewing cookbooks and writing about entertaining and wine tasting for a wine organization and on my personal web site with the tagline Cooking and Reading Every Day.

Read about my recent parties here.

 

Karen's bookshelf: read

A Secret Life: The Polish Officer, His Covert Mission, And The Price He Paid To Save His Country
Miss Peregrine's Home For Peculiar Children
Eating Eternity: Food, Art and Literature in France
Playing to the Gallery
Pintxos: Small Plates in the Basque Tradition
With Bold Knife and Fork
Relocations: Selected Art Essays and Interviews
Burning Forest: The Art of Maria Frank Abrams
Georgia loves learning
Standing in the Tempest: Painters of the Hungarian Avant-Garde, 1908-1930
Dog on It
A Guest in My Own Country: A Hungarian Life
The Crime Writer
The Crime Writer: A Novel
Lillian Boxfish Takes a Walk
The Time Traveler's Wife
A Room of One's Own
The Cooking Class In San Sebastián
The Cooking Class In Kuala Lumpur
Design for Dying


Karen Tripson's favorite books »

Please visit my author page at amazon.com